Professional Kitchen Equipment Installation And Maintenance
Trouble Shooting
&
Emergency Breakdowns
Trouble Shooting & Emergency Breakdowns
At THTS we are dedicated to offer the best quality and prompt breakdown service for our clients. Our trained Technicians are trusted to troubleshoot all kinds of Commercial Cooking Equipment and Commercial Refrigerated Equipment. THTS provides you with the highest quality service Plus Original and OEM Parts.
Preventative Maintenance Programs
Preventative maintenance programs are crucial to the long-term health of your equipment. Our AMC (Annual Maintenance Contract) with the preventative maintenance programs on your equipment will:
o Eliminate Potential Breakdowns
o Extend the life of your equipment and help Maximize equipment Efficiency
o Avoid High Cost Of Maintenance
o Keeping The Safety of the kitchen as a working place
AMC & Pre-planned Preventative Maintenance Programs
Commercial Kitchen Equipment Maintenance & Installation Services
Kitchen Equipment Deinstallation & Installation
THTS is a One Stop Solution for all kinds and brands of commercial kitchen and laundry equipment. We provide Stainless Steel Manufacturing and Custom Made Services such as manufacturing of custom made equipment as per our standards and as per the customized requirement of our customers. THTS acquires Professional Technical Team that provides troubleshooting and service after sale for all kinds and Brands Of Kitchen And Laundry Equipment.
Our fully qualified team will correctly install your commercial catering equipment every time. We can recommend the perfect solution to meet your business needs
After Sales Services
At THTS We Believe In A Long-Term Relationship. Therefore, We Deliver On Our Promises And Are Fully Committed To Our Equipment.
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Our Service Department Consists Of Highly Dedicated And Experienced Technicians Always Ready To Perform Tasks With The Highest:
o Standards Of Safety And Hygiene
o An Extended Stock Of Spare Parts
o Kitchen Analyses Maintenance Reports
After Sales Services
Add On Maintenance
Add On Maintenance
Commercial Kitchen Equipment Is The Backbone Of Any Restaurant. However, Frequent Use And Continuous Operation As Well Misuse Lead To Equipment Failures And Unexpected Breakdown, Greatly Impacting A Kitchen’s Productivity And Loss Of Revenue.